What happens to pCO2 and pH when air bubbles are present in the sample?

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Multiple Choice

What happens to pCO2 and pH when air bubbles are present in the sample?

Explanation:
Air bubbles provide a gas–liquid interface that lets CO2 diffuse out of the sample into the bubble, because the partial pressure of CO2 in the bubble is lower than in the sample. As CO2 leaves, less carbonic acid forms, which lowers hydrogen ion concentration and raises pH. In the bicarbonate system, pH increases when pCO2 decreases, since less CO2 shifts the equilibrium toward fewer H+ ions. So CO2 falls and pH rises.

Air bubbles provide a gas–liquid interface that lets CO2 diffuse out of the sample into the bubble, because the partial pressure of CO2 in the bubble is lower than in the sample. As CO2 leaves, less carbonic acid forms, which lowers hydrogen ion concentration and raises pH. In the bicarbonate system, pH increases when pCO2 decreases, since less CO2 shifts the equilibrium toward fewer H+ ions. So CO2 falls and pH rises.

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